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Coarsely Filtered
sweet white bread
and big fun
which then slips into a round and fresh finish with no aftertaste
Kawatsuru Junmai Ginjo "Olive" Old Daruma Coarsely FilteredThe nose on this unique and tasty brew from Kagawa Prefecture is a cool collection of grape, pear, melon, vanilla, chive, and peach aromas. The sake world continues to express itself with different techniques and ingredients. Made with an olive yeast, this brew was built to showcase Kagawa in a bottle of sake. Some sake is made with flower yeast or fruit yeast, but this is a first for us here at True Sake. Does it taste like olives? Not really, rather